{"product_id":"eatwell-magazine-issue-62","title":"EatWell Magazine Issue 62","description":"\u003cp\u003eEatWell #62 ushers in spring with bright produce, bold flavour and food that helps you think, grow and feel your best. \u003c\/p\u003e\n\u003cp\u003eDiscover how the foods you eat shape the way your brain ages, then put that science to work with a recipe collection built to feed your mind. Embrace the no-waste kitchen with root-to-stem cooking that makes the most of leaves, stems, skins and all, and learn how plant-based milks really stack up for health and sustainabilty. \u003c\/p\u003e\n\u003cp\u003eStart your mornings with protein-packed breakfasts for steady energy and shaper focus, keep things simple with naturally gluten-free cooking, then travel to Sri Lanka for aromatic dishes layered with spice, coconut and sambol. \u003c\/p\u003e\n\u003cp\u003eDiscover how getting the kids into the kitchen builds confidence and calm. You'll also find essential kitchen skills, homemade butter and ricotta, a spring garden guide to rhubarb, artichoke, broad beans and radicchio, plus the culinary charms of saffron, Asian greens, lemon balm and guava. \u003c\/p\u003e\n\u003cp\u003eEatWell #62 delivers a season of fresh, nourishing inspiration. \u003c\/p\u003e","brand":"wellbeingshop.com.au","offers":[{"title":"Default Title","offer_id":47541005910178,"sku":"EW62","price":12.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/3179\/4777\/files\/EWL062_cover.jpg?v=1787017728","url":"https:\/\/wellbeingshop.com.au\/products\/eatwell-magazine-issue-62","provider":"wellbeingshop.com.au","version":"1.0","type":"link"}